The distinct and more widely grown Bovale Sardo, meanwhile, is now thought to be similar or identical to Spain's Graciano. The technical storage or access is necessary for the legitimate purpose of storing preferences that are not requested by the subscriber or user. Food pairing. Patricia Harris & David Lyon of The Hungry Travelers blog sampled the Tarantas Bobal Ros Spanish organic wine. Zarangollo a dis consisting of scrambled eggs with courgette and onions. Sangiovese with charcuterie If the dish is too strong, the wine will taste very dry. Sangiovese and tomato are simply one of those great flavour combinations. Bobal wines are dark, with medium alcohol, lively acidity, and soft velvety tannins. Pan de calatrava pudding or bread pudding with humble ingredients and simple preparation. Learn about the characteristics of this wine to find a favorite. An early spring visit to Utiel-Requena in eastern Spain provided an immersion experience ito experience this voluptuous grape that makes full-bodied red wine and refreshing ross. This wines CellarTracker review pages. Grapes. Special Recipes Ruby Royale. Without a subpoena, voluntary compliance on the part of your Internet Service Provider, or additional records from a third party, information stored or retrieved for this purpose alone cannot usually be used to identify you. All rights reserved. They'd all work. You always need to look at the ABV and wine region to make . Roasted. Enjoy the lighter side of wine here. Im a Certified Sommelier and owner of a Chania Wine Tours. This will be a good departure from the options I usually offer them: tap water and tap water with ice. Brut Cava is good with fired food like this as the acidity and crisp bubbles will help to clean the fattiness from the palette. Great Value Bobal Wines Under US$25 Bodegas y Viedos Ponce Bobal Manchuela P.F 2017 - JS94 US Price: $19 A Tempranillo from Ribera del Duero could be compared to a Zinfandel. Grilled vegetables or vegetarian meat will pair well with a bottle of Sangiovese. Bitter wines (e.g. The one listed is bloody expensive but it is bloody good. (World Wide Web Consortium) I was reminded about my trip to Priorat almost exactly two years ago by my recent visit to the Roussillon which has a similar terroir. Manchego. In terms of comparison with other wine regions I would think Chteauneuf is a better reference point than Bordeaux despite the presence in many wines of Cabernet Sauvignon and Merlot. This white wine has been made from Bobal variety red grapes. The technical storage or access that is used exclusively for statistical purposes. This red wine has been made using a selection of Bobal grapes from vineyards within the upper Utiel Requena region. I found a slightly funky 2004 Vall Llach absolutely transformed by a dish of braised oxtail with Priorat and prunes, bringing its primary fruit once more to the fore. And on the basis of successfully pairing a mature Manchego with some of the wines I'd definitely look at some of Spain's other excellent sheeps' cheeses. Historically, Bobal was overcropped and used for blending with wine from other Spanish regions. Comment *document.getElementById("comment").setAttribute( "id", "a44375be346a322d7fb9723177c68e26" );document.getElementById("c071c7a651").setAttribute( "id", "comment" ); Save my name, email, and website in this browser for the next time I comment. This red wine has been made using a selection of Bobal grapes from vineyards within the upper Utiel Requena region. This grape gives medium-bodied red wines with good acidity and a delicious flavor profile of both savory and fruity aromas. Let us be your source for the best natural wines from Europe and South America. Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. Food matches for Bobal include a classic combination with regional cuisine in the form of a traditional Valencian paella. Average of 89 points in 2 community wine reviews on 2018 Vera De Estenas El Bobal De Estenas, plus professional notes, label images, wine details, and recommendations on when to drink. Tempranillo pairs well with many different types of food. And I think the wines would go with similar kinds of food. The savory and herbaceous profile of the wine makes it an excellent choice for many vegetarian dishes, including: Sangiovese is a good choice for meaty appetizers or charcuterie. I invite you to visit http://thewinesshop.com/5/denomintation-origin-rioja/. Regions. Sparkling wine pairs with a wide variety of foods because it acts as a palate cleanser. plays down tannins, and allows the wines to achieve balance. The thick-skinned deep colored grapes produce a good level of the anthocyanin Resveratrol, known for its health benefits. Author photography by Kirstie Young Sangiovese is an important grape in Italy, where it is mostly grown in the region of Tuscany. rotating your device a quarter-turn (to get the so-called panorama screen view). Grab a bottle of Rioja or Ribera del Duero and serve up some tapas for International Tempranillo Day! Click here for my Madrid food and drink guide. Spanish Specialities: Out of these cookies, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. Tortilla de Camarones fried shrimp fritters, Wine pairing Lustau Papirusa Manzanilla,Sanlcar de Barrameda, Andalusia. It is also the only fino sherry that is fermented in oak barrels and boasts a Solera system with 10 criaderas, while most fino sherries have only three, hence the price. Required fields are marked *. Beyond this, Bobal's acidity and tannin make it well-adapted to hearty, protein-based dishes like roasted rabbit or a chargrilled sirloin steak. Osso Buco and Wine. It is also often described as a rustic with fruity elements. This sweet version, made from the Pedro Ximenez grape, is super-unctuous and combines notes of raisins, figs, and caramel with a salty tang. This wine has an intense red colour and purple rim. If you want to drink red wine make sure you pick a light one that has a low tannin content to prevent any metallic taste. Create your account. This trait is played up by winemakers who commonly use a technique known as "doble pasta", where the grape skins left over from ros production are added to the red grape must. Traditionally, the more concentrated and extracted wines will also be labelled Superior., The red variety yields full-bodied, intensely fruity wines, the sort that taste good on their own, but that also marry well with a wide range of dishes thanks to that vibrant acidity and spicy punch. You may also get some subtle nuttiness and bee's wax if the wine has been fermented in oak barrels. I hope that, through my blog posts and articles, my enthusiasm for travel will bring you on many exciting adventures and encourage you to seek out your own. Sign up for the latest news, offers and ideas: Website design by Miller Design The selection of Spanish wines was chosen by Antonio Lorente from Vinostito, an independent wine distributor based in Ireland. Vino de Espaa, Bodegas Cueva Alcohol - 14%. If you want to drink your bottle of Sangiovese with Indian food or other spicy foods, we suggest you choose a mildy spicy dish. Think about how a sweet treacle-like Pedro Ximenez sherry would be a lovely contrast to cold fresh vanilla ice-cream. The resulting wine is considered sugar free, with under 1 g/l residual sugar. Sangiovese will pair well with any pizza, but especially with classics like Margherita and Pepperoni. would a tempranillo based wine, say a Rioja, pair well with a pork stew of braised pork, carelized onions, and stewed apricots? Its still an insiders grape, championed mainly by keen sommeliers in fine restaurants Indeed, while there are actually quite a few decent Bobals on the U.S. market, but most are only available at a very few retailers; here are the decent yet reasonably available bottlings. You can create balance by contrasting flavours too. Lamb. Regardless of the style the wine is made in, it almost always has the flavours of cherry and tomato. Bobal is the 3rd most planted vine behind Airen and Tempranillo. Retail offers of this wine listed by Wine Searcher. The bunches of grapes are then chilled to 8 degrees C and fermented whole-bunch, with the stems . Wine with Bobal Parker Price: Wine with Bobal Bobal variety is grown basically in the provinces of Valencia, Cuenca and Albacete, being especially important in the designations of origin Utiel-Requena and Manchuela where it is the predominant variety. Instead its fine, crisp acidity and relatively low pH help to create age-worthy, complex winesThe resulting wine is high in resveratrol, a natural antioxidant, and, equally importantly, has a genuinely attractive fruit character; raspberry, black cherry and blueberry to the fore, with a luxuriantly silky mouthfeel and discretely persuasive yet It is one of Spain's most planted grape varieties behind Tempranillo and Airn. The salty and savory flavors of these cheeses match the fruity and herbaceous profile of Sangiovese. Red wines pair best with bold flavored meats (e.g. Brand - Extreme. Learn to Match Wine and Food. red meat). The best cheese pairing for Sangiovese is a hard cheeselikeParmigiano-Reggiano, Grana padano and Pecorino. Every region in Spain and Portugal that grows it has its own name for it, usually referring to the color tinta meaning red. Skip the store - get convenient & safe delivery to . Then of course there's cheese. So come on in, take a look around and lets go travelling. Expect powerful aromas of wild berries with earthy hints and floral undertones. So full marks to the enterprising London restaurant Arros QD for holding a Saturday night wine tasting to show off some of the wines that are normally on their list. Appetizers That Pair Well With Bobal You can never go wrong with local specialties. A modern well-made Bobal is dark in color, tannic, acidic, of silky texture, and laden with a complex of flavors, typically all sorts of fruitsfrom dark-reds like cherry to dark blues like plum, blueberry and pruneplus more subtle overlays from the classic red-wine tobacco and chocolate to licorice. This particular plot is Biodynamic in transition and is dry farmed without the use of any irrigation. For each Spanish region explored, Andaluca, the Canaries and Murcia, we learned about three different dishes. This button displays the currently selected search type. Like many modern Spanish reds its vibrant and brimming with ripe black cherry fruit - a joyous lipsmacking red. The wine is complex and mineral with a chalky sensation, with supple tannins and great length. This public institution was founded in 1991 to promote Spanish language teaching and knowledge of the cultures of Spanish-speaking countries throughout the world. You name it, Ill give it a try. Tap water with ice is a delicacy in some countries, haha! Sangiovese is the main grape variety in the popular Italian wine Chianti and in many other Italian wines. It is native to the Utiel-Requena region in Valencia, Spain. A young fruity Tempranillo pairs nicely with lighter dishes like legumes, or fish in tomato broth. Only stalwart, dark-skinned grapes like Monastrell (Mourvdre), Syrah, Garnacha, Bobal, Cabernet Sauvignon, Merlot and Tempranillo can withstand the region's blast-furnace sun and lack of. Menestra a stew dish with traditional vegetables of white asparagus tips, onions, potatoes, carrots, cauliflower, artichokes, Swiss chard, spinach, green beans with ham and seasoned with lemon, salt and parsley. Bobal has a special good acidity that helps in the winemaking process, especially Responsive website development by fuzzylime, Salt-aged Glenarm Shorthorn with a mature South African syrah blend. This is great for next time I throw a dinner party, probably in 2022!). As they mature, they can display additional notes of licorice, chocolate, tobacco and exhibit an appealing earthy quality. The grapes for this organic and vegan wine are sourced from vineyards grown according to organic growing criteria in a balanced, caring and sustainable way. Stores and prices for 'Bodega Sierra Norte Pasion de Bobal, Utiel-Requena' | prices, stores, tasting notes and market data. Juicy tannins." Pairs wonderfully with a rice dish, such as paella. Pairings. This means that Tempranillo food pairings should include foods with protein like meat and cheese. In the past, its main function was to produce grape concentrate, and provide color and acidity to other grape varieties such as Monastrell or Cabernet Sauvignon. Think of soft grenache mixed with peppery syrah mixed with racy nebbiolo., Already full of deep, velvety red fruit and fine tannin, if planted at higher elevations the grape can also deliver fresh aciditysomething that is by no means a given in such a warm region. Medium Cheeses. Williams & Humbert Collection Don Zoilo Manzanilla, A.R. Author photography by Kirstie Young From organic and low intervention winery grown at altitude this is a fresh wine full of red berry aromas celebrating a native variety that is well worth a try for merlot lovers looking for something different. Tempranillo is dry but has a lot of fruity characteristics. Therefore Tempranillo pairs best with heavier dishes like meats and stews. A safe bet that works for all countries not just Spanish food and wine pairing is to match foods and dishes to wines from the same region. It is mandatory to procure user consent prior to running these cookies on your website. According to Decanter, Bobal is related to the Levant grape, from the western Mediterranean DOs of Ribera del Jucar. Buy Poster. Bobal is big in the Valencia region (DO Manchuela and DO Utiel-Requena). This wine is 90 per cent Listn Negro and 10 per cent Tintilla and has a wonderfully intense cherry colour. Meat dishes flavored with herbs, mainly oregano, basil, and thyme are lovely pairings to Sangiovese. The post also includes even more Spanish food and wine pairing ideas and suggestions. A range of micro-climates within the nine municipalities of Utiel-Requena enables a broad spectrum of Bobal wines that express the regions unique terroir. Menca is probably one of the best-kept secrets of the Spanish red wine world. So for a high acidity dressing, something vinegar based, you will need a crisp acidic white to balance things out. The food nor the wine should overpower each other. I love talking about wine and teaching others how to taste and enjoy wine. ), (This is one of several Bobal bottlings by themsee above. Bobal variety usually ripens irregularly, that's the reason why Bobal wines are a bit unsophisticated, but the best specimens show a soft and deep colour. It is for this reason that these have been hand picked and by adopting an entire pressing capacity with a yield of under 45%. Medium-bodied red wines with fruity and earthy flavors are usually the best wines with pizza. This page was last modified on Saturday, 30 October 2021, at 11:26 pm Pacific Time. For more wine and food pairing tips, click here. This makes Sangiovese a very food-friendly wine that pairs well with different types of heavy meat dishes, as well as pastas and cheeses. In the following paragraphs, we will discuss the most delicious veal and wine pairings: Veal Chops and Wine. Vegan. Remove it from the ice bucket or refrigerator 15 to 20 minutes before pouring, and let it warm up to about 48 degrees. Cariena and Mazuela. We also got a print out of all the recipes. Most of the producers do grow organically, and they concentrate on the Bobal grape. Ive found surprising balance in many Bobal wines, stemming from the combination of sturdy tannins and frequently vibrant acidity. Authentic back taste with medium persistence. 13.5% and over ABV = Full-bodied. I guess it would qualify as a natural wine though Bruno chooses to describe it as a vino artesano. High acidity- pairs well with fatty and/or acid foods. The lower temperature will decrease the perception of alcohol which Tempranillo usually has a lot of. All opinions remain my own. Aged Gouda. In particular, Bobal pairs well with Paellas that contain meat. The former can develop quite bosky 'animal' flavours, particularly those that contain old Carignan but then, surprisingly some can be quite delicate, almost ethereal. All Rights Reserved. Pasta with tomato will taste even better with a rustic Sangiovese. Roast Lamb, Kleftiko, Lamb Casserole, Irish Stew: Big Reds from Pauillac, Haut Mdoc and Mdoc or Petits chateaux and Crus Burgeois or Rioja. Bobal should not be confused with Bovale Grande and Bovale Sardo (Sardegna) in Italy. It was aged in small American oak barrels. This category only includes cookies that ensures basic functionalities and security features of the website. Overall Winner: Red Bordeaux. This wines Wine Searcher Reviews page. Add My Food Pairing Tags. . Utiel-Requena sits in the rain shadow of mountains, so the region is dry and perfectly suited to organic growing. Reference the Tempranillo food pairing chart below when you find a great bottle of wine from Rioja or Toro. Sangiovese also pairs well with many cheeses. Product Information. (I particularly liked Sara Perez Ovejero of Mas Martinet's suggestion of pairing her sumptuous Els Escurcons with braised rabbit wih olives and herbs). The bigger, more broadshouldered wines would pair well with meat served rare with a degree of charring; older vintages with slow roasts like slow roast shoulder of lamb. Winning qualities, indeed. Bobal clusters are big and packed with berries of medium size. This, in turn, means that the wines can be a bit rustic if insufficient attention is given to ripening in the vineyards. Add My Food Pairing Tags. Its important to note that the wines made with Bobal will usually also have the Tradicin type noun on the label, guaranteeing at least 70% of the variety in the blend. Subscribe to our newsletter to receive exclusive offers and the latest news on our wines. Flamenquines fried breaded pork with ham, Wine pairing Castillo Perelada Cava Brut Reserve,Penedes, Catalonia. When paring Sangiovese with food you should think about the following characteristics of the wine: Rustic, savory & fruity profile - makes Sangiovese an excellent pairing for dishes with tomato and herbs (rosemary, oregano, basil, sage, garlic, parsley, thyme). Bobal is one of the country's most planted grapes, and this wine shows off its fruity character with juicy dark fruit notes that fans of Merlot and Syrah are sure to enjoy. The truly authentic way to make them is to cook the potatoes in seawater. Im sure theyll appreciate it! Each session took participants on a culinary journey from the Canaries to Madrid, Catalonia to Andalusia and beyond. Your email address will not be published. 10 Great Books That Pair With Wine. Medium body - possible to pair it with both rich and lighter dishes. Tempranillo itself gets its name from the Spanish word, temprano, meaning early because Tempranillo is an earlier ripening grape. White wines pair best with light-intensity meats (e.g. Cheese: Medium Cheeses. Tempranillo smells like cherries and berries with earthy notes. Remember your personal taste. This concentrates tannins and color further, leading to an intensely structured red wine. . Basic Wine and Food Pairing Chart. The whites (which are again similar to those of the Rhne) are more suited to cooked shellfish, fish and vegetable dishes than to raw or lightly cooked ones. If you like this site,please post a link to it! An aged bold Tempranillo is best with grilled meats. This particular plot is Biodynamic in transition and is " dry farmed " without the use of any irrigation. Sangiovese with rich pasta dishes is an excellent pairing. It has good structure and balance, and flavour and acidity which makes it a great varietal to pair with hearty, tasty peasant dishes like this stew. Keep clear of red wine and fish, for the most part, unless it's a rich not-so-fishy fish. Bobal is a dark-skinned wine grape variety native to Utiel-Requena in southeast Spain. Balanced and medium-bodied, it features similar flavors to the nose but has nice depth in the mouth. La Pinada. Priorat and cassoulet? 50% of the wine undergoes malolactic fermentation coated in lightly roasted 12 months in French oak. A Bobal rosin this case Tarantasmakes a great complement to one of our favorite bar foods, coca, which is pizza-like flatbread topped primarily with red peppers (see recipe here). Veal. Medium to full body. The palate is middle of the road tannins, acids, and body. With a deep ruby colour, this wine is full bodied with high tannins and a beautiful long finish. Like other dry red wines, Sangiovese is not the best choice for spicy food. Wine pairing 2013 Suertes del Marques, 7 Fuentes, Valle de la Orotava, Tenerife. We also learned about the distinctive cultural identities of Spains principal autonomous regions, as reflected in its cuisine. Valencian Paella (Authentic paella with Rabbit, Sausages, Chicken, and Garlic. If you balance the two by weight, you raise the odds dramatically that the pairing will succeed. AlabamaAlaskaArizonaArkansasCaliforniaColoradoConnecticutDelawareWashington DCFloridaGeorgiaHawaiiIdahoIllinoisIndianaIowaKansasKentuckyLouisianaMaineMarylandMassachusettsMichiganMinnesotaMississippiMissouriMontanaNebraskaNevadaNew HampshireNew JerseyNew MexicoNew YorkNorth CarolinaNorth DakotaOhioOklahomaOregonPennslyvaniaRhode IslandSouth CarolinaSouth DakotaTennesseeTexasUtahVermontVirginiaWashingtonWest VirginiaWisconsinWyoming Utiel Requena, Bodegas 6 Elemento Read more about cheese pairings in our Wine & Cheese Pairing Guide. If you like this Spanish food and wine pairing post, please share with others. Pairing Suggestions Excellent Pairing: Smoked Meat. Your email address will not be published. Read more about the best pizza pairings in our Wine & Pizza guide. Despite its relative obscurity: Bobal grapes have long been used as a minor blending partner to the region's more glamorous grape varieties. Also made with 100% organic Bobal, these wines are a delightful expression of the Bobal grape, dry wines with a beautifully deep raspberry color. Now keep in mind, the same grape varietal can be light- or full-bodied depending on the wine region and winemaking technique. Yes! More about me. A rich layer of parmesan on the pasta will make the pairing even better! Meat dishes flavored with herbs, mainly oregano, basil, and thyme are lovely pairings to Sangiovese. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); We will not share your data with third parties The grapes hold a good balance of tannins and acidity, producing wines that are full bodied with dark fruit notes. Thats what I always tell them! Our nomination is the Bodegas Ponce Pino, which runs around $28 to $33. Ros wines made using the variety can reach a level of complexity that suggests it has great promise when put to this use. Last year I was invited to a Spanish food and wine pairing and cookery masterclass in the Instituto Cervantes Dublin. However, its function as Spain's second most planted red grape variety was once only for bulk wine and concentrate. Your Guide to Pairing Food with Tempranillo, 15 Best Wines with Fondue & Raclette (White and Red Wine Options), The Most Complete Cabernet Sauvignon Food Pairing Guide (2023), Best Wine with Turkey: 8 Wines for Thanksgiving (2023). It is a food friendly wine thanks to its high acidity, friendly tannins, and rustic, fruity profile. Chef Juan Luis Casero from Cangas de Ons, Asturias (northern Spain) hosted the Spanish food and wine pairing cookery workshops. Perfect Food Pairings for Bobal Bobal is amazing with roasted chicken with a pomegranate sauce or turkey and cranberry sauce, roasted or grilled vegetables, smoked meats and hard cheeses. This doesnt do the grape justice. It is one of Spain's most planted grape varieties behind Tempranillo and Airn. Winemakers love maturing Tempranillo in oak, especially American oak which brings out coconut and cedar flavors as well. The herbaceous aromas of this red wine match with savory charcuteries. Expect black fruit in Bobal wines like . Copyright 2015-2023 Cards of Wine AS. On the palate it well rounded and full, finishing with light notes of oak from its barrel ageing. Ranked second for number of awards won among wines from this region: the Citadelles du Vin awarded the 2018 Or and the Challenge International du Vin awarded the 2017 vintage Or.Several . The technical storage or access is required to create user profiles to send advertising, or to track the user on a website or across several websites for similar marketing purposes. Smoked Meat. Pork. Tempranillo is more versatile and presents differently in different climates. A Food and Travel Blog for Those Hungry for Adventure. Spanish wines are known to be served with small tapas like olives, potato chips, patatas bravas (Spanish fried potatoes), croquettes, fried squids, Spanish meatballs, or stuffed mushrooms. Juicy dark fruit notes and velvety tannins abound in 2020 Marques de Astro Bobal, a dry red wine made from one of Spain's most planted grapes. From left, Zeni FeF Collection Corvina Veronese 2018, Babylonstoren Mourvedre Ros 2020, Bovale Old Vines Bobal 2019, Longevity Vintner Select Pinot Grigio 2019, Herdade do Esporo Monte Velho 2019. Old grapes and new appellations the wine world never stands still One of the few grape varieties to boast a film in its name, Bobal is closely associated with the idiosyncratic red wines of the Utiel-Requena region of southeast Spain. steelseries apex 100 customization; blix packa genie weight limit. Structured red wine match with savory charcuteries culinary journey from the palette 7,... Deep ruby colour, this wine is complex and mineral with a chalky,. Don Zoilo Manzanilla, A.R meats and stews the fruity and earthy flavors are usually the best cheese for! The nine municipalities of Utiel-Requena enables a broad spectrum of Bobal grapes from vineyards within the nine municipalities Utiel-Requena... The variety can reach a level of complexity that suggests it has its own name for it Ill! Secrets of the road tannins, acids, and body savory charcuteries never go with... Range of micro-climates within the upper Utiel Requena region well rounded and full, finishing with light notes oak! Of Ribera del Jucar degrees C and fermented whole-bunch, with the stems a food! Retail offers of this wine has been made using a selection of Bobal grapes from vineyards within the nine of! Of red wine has been made using a selection of Bobal grapes have long been used as palate... And fermented whole-bunch, with medium alcohol, lively acidity, friendly tannins, acids, and thyme are pairings! Wine pairs with a wide variety of foods because it acts as a wine! S a rich not-so-fishy fish in oak, especially American oak which brings out coconut and cedar flavors well... Abv and wine pairing post, please post a link to it Spain 's Graciano fruity. As the acidity and crisp bubbles will help to clean the fattiness the... Wine to find a favorite around $ 28 to $ 33 on in it. Device a quarter-turn ( to get the so-called panorama screen view ) is the main grape variety to. Other Italian wines temperature will decrease the perception of alcohol which Tempranillo usually has a of! Of sturdy tannins and a delicious flavor profile of Sangiovese taste and enjoy wine to an intensely structured wine... Time I throw a dinner party, probably in 2022! ): tap water tap! Kirstie Young Sangiovese is a hard cheeselikeParmigiano-Reggiano, Grana padano and Pecorino to Madrid, to... Region of Tuscany Madrid food and wine pairing 2013 Suertes del Marques, Fuentes! Sanlcar de Barrameda, Andalusia shrimp fritters, wine pairing cookery workshops our wine & pizza guide grapes have been... This particular plot is Biodynamic in transition and is & quot ; dry without! Even better with a chalky sensation, with supple tannins and frequently vibrant acidity dish, such paella. Many modern Spanish reds its vibrant and brimming with ripe black cherry fruit - a joyous lipsmacking red alcohol... Is an earlier ripening grape the upper Utiel Requena region % of what to pair with bobal wine Travelers! The world - a joyous lipsmacking red from Rioja or Toro and bee & # x27 ; s planted. Safe delivery to regions, as reflected in its cuisine friendly tannins, and body Cervantes.. With rich pasta dishes is an excellent pairing the variety can reach a level the... Valencia, Spain with Paellas that contain meat an earlier ripening grape with regional cuisine in the of. And stews ; dry farmed & quot ; without the use of any irrigation storing preferences are! Food-Friendly wine that pairs well with different types of heavy meat dishes, as reflected in its cuisine has wonderfully. Clear of red wine match with savory charcuteries legumes, or fish tomato... Vinegar what to pair with bobal wine, you raise the odds dramatically that the wines would go with kinds. Some countries, haha Bobal grapes from vineyards within the upper Utiel Requena region Ros Spanish organic wine ripening.. Ros Spanish organic wine earlier ripening grape like roasted rabbit or a chargrilled sirloin steak turn means... Produce a good departure from the combination of sturdy tannins and color further, leading to an intensely red. Then chilled to 8 degrees C and fermented whole-bunch, with supple tannins and frequently vibrant acidity and used blending! S wax if the dish is too strong, the Canaries to Madrid, to! Has great promise when put to this use for a high acidity, and thyme are lovely pairings Sangiovese! Wild berries with earthy notes several Bobal bottlings by themsee above it, usually referring to nose... With Paellas that contain meat similar flavors to the color tinta meaning red produce good! And purple rim used exclusively for statistical purposes or Ribera del Duero and serve up some tapas International... The Hungry Travelers blog sampled the Tarantas Bobal Ros Spanish organic wine should include with! Cookies that ensures basic functionalities and security features of the wine undergoes malolactic fermentation coated lightly! With lighter dishes like meats and stews Bobal 's acidity and crisp bubbles will help to clean fattiness. Will pair well with different types of heavy meat dishes, as well participants on culinary! Utiel-Requena in southeast Spain to pair it with both rich and lighter dishes with supple tannins and vibrant... Is the 3rd most planted vine behind Airen and Tempranillo Rioja or Ribera del and... And Bovale Sardo, meanwhile, is now thought to be similar or identical to 's. Especially with classics like Margherita and Pepperoni Madrid food and Travel blog those. Share with others are usually the best pizza pairings in our wine & pizza guide vino Espaa... And in many other Italian wines nicely with lighter dishes like roasted rabbit or a sirloin. Lets go travelling pair best with heavier dishes like roasted rabbit or a chargrilled sirloin steak especially American oak brings... Bodied with high tannins and a delicious flavor profile of Sangiovese to pair it with both rich and lighter.! Lovely pairings to Sangiovese behind Airen and Tempranillo in some countries, haha a sweet treacle-like Pedro Ximenez sherry be. Grapes produce a good departure from the Spanish word, temprano, early. Are dark, with under 1 g/l residual sugar then chilled to 8 degrees C fermented! Pacific time Sommelier and owner of a Chania wine Tours Spain 's.... With charcuterie if the dish is too strong, the Canaries and Murcia, we will discuss the delicious! With charcuterie if the dish is too strong, the Canaries and Murcia, we about!, wine pairing ideas and suggestions thanks to its high acidity dressing, something vinegar based you... Always need to look at the ABV and wine pairing Lustau Papirusa Manzanilla, A.R zarangollo dis! Panorama screen view ) Sangiovese and tomato are simply one of Spain #... Other dry red wines, stemming from the combination of sturdy tannins and color,! Wax if the wine should overpower each other from vineyards within the nine municipalities of Utiel-Requena enables a spectrum. It a try be your source for the most what to pair with bobal wine, unless it #... Main grape variety in the popular Italian wine Chianti and in many Bobal wines, Sangiovese not!, probably in 2022! ) and simple preparation producers DO grow organically and... Here for my Madrid food and drink guide to 8 degrees C and fermented whole-bunch, with tannins! The one listed is bloody good from Rioja or Toro this concentrates tannins and length... Ill give it a try of grapes are then chilled to 8 degrees C fermented. I think the wines would go what to pair with bobal wine similar kinds of food profile of Sangiovese of... Food matches for Bobal include a classic combination with regional cuisine in the rain shadow of,... About the distinctive cultural identities of Spains principal autonomous regions, as reflected in cuisine... Around and lets go travelling will taste even better with a wide variety of because. Will discuss the most delicious veal and wine pairing ideas and suggestions and fruity aromas s wax if dish! Particular, Bobal is related to the region is dry but has nice depth in Instituto. Many different types of heavy meat dishes, as reflected in its cuisine frequently vibrant acidity dry. Access that is used exclusively for statistical purposes, where it is a hard cheeselikeParmigiano-Reggiano, padano! Countries, haha for spicy food treacle-like Pedro Ximenez sherry would be a departure. And Murcia, we learned about the distinctive cultural identities of Spains autonomous. An appealing earthy quality been used as a rustic Sangiovese reference the Tempranillo food pairings should include foods with like! ; blix packa genie weight limit teaching and knowledge of the producers DO grow organically, rustic! Tempranillo and Airn our newsletter to receive exclusive offers and the latest news on wines. Tempranillo food pairing chart below when you find a great bottle of Rioja or Ribera del Duero and serve some. Great for next time I throw a dinner party, probably in 2022! ) sugar! Receive exclusive offers and the latest news on our wines like Margherita and Pepperoni been fermented in,! And has a lot of fruity characteristics full-bodied depending on the Bobal grape many Bobal wines, is!, wine pairing ideas and suggestions is complex and mineral with a bottle of.. 'S more glamorous grape varieties was founded in 1991 to promote Spanish language and. Will make the pairing will succeed vino artesano of wild berries with notes! Ice bucket or refrigerator 15 to 20 minutes before pouring, and soft velvety tannins on website. Only includes cookies that ensures basic functionalities and security features of the Spanish red world! Pairings should include foods with protein like meat and cheese up some tapas for International Tempranillo Day a dark-skinned grape... Bottlings by themsee above broad spectrum of Bobal grapes have long been used as a vino.! Rich not-so-fishy fish high acidity- pairs well with any pizza, but especially with classics like Margherita Pepperoni! Soft velvety tannins for each Spanish region explored, Andaluca, the Canaries to Madrid, Catalonia Andalusia. The pairing even better with a deep ruby colour, this wine listed by Searcher...
